LVMH · Moët Hennessy · 채용 중 53건
Account Manager, Restaurants
Account Manager, Restaurants
어카운트 매니저정규직미드 · 3년 이상
모엣 헤네시에서 레스토랑 채널 영업을 담당할 Account Manager를 모집합니다. 3년 이상의 영업 경력과 데이터 기반의 전략적 사고 능력이 필수입니다. 레스토랑 파트너십 관리, 매출 성장, 브랜드 가시성 확보를 주도하며, 주류 및 럭셔리 산업에 대한 이해도가 높은 인재를 찾습니다.
For generations, our 27 Maisons, including Dom Pérignon, Veuve Clicquot, and Hennessy, have defined luxury. Now, it's your turn. Imagine a career fueled by passion and creativity, where you redefine what's possible. We seek individuals who thrive in collaborative environments, sharing our love for craftsmanship, elegance, and integrity. We celebrate diversity and the pursuit of excellence.
We're thrilled to announce the opening for the Account Manager – Restaurants role. As the Account Manager, you will be responsible for driving sales growth, expanding distribution, building strong relationships with restaurant partners, and increasing the visibility of Moët Hennessy's portfolio across the restaurant channel. Your contribution will play a key role in achieving commercial objectives and strengthening our presence in the market.
#LI-Hybrid
The primary focus will be generating volume & profit growth and increasing brand visibility. Also, it is pivotal to develop and maintain good working relationship with all restaurants assigned.
We are looking for unique and amazing talent. Join us if you have… 3 years relevant sales experience gained from companies with organizational complexity and multicultural business environment Possessing industry experience in Wine & Spirits, FMCG, Consumer or Luxury Goods will be highly desirable Good understanding of large brand business Highly motivated, energetic, enthusiastic and team oriented In-depth knowledge of liquor consumption trends, habits, and preferences of consumers & shoppers Strong commercial and data-driven mindset with ability in strategic planning, managing P&L and analyzing financial data An appreciation of the critical necessity to act as a team, and the ability to motivate and obtain team consensus in achieving agreed objectives Inspiring, customer-focused, entrepreneurial, innovative Ability to work under pressure and to adhere strictly to deadlines Ability to work on F&B and all channel relevant department in restaurants Good command of written & spoken English is an advantage